Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Citra18 g Citra Hops |
|
Pellet |
12.3 |
Boil
|
60 min |
29.25 |
29.6% |
|
14.30 g |
Mandarina Bavaria14.3 g Mandarina Bavaria Hops |
|
Pellet |
7.3 |
Boil
|
20 min |
8.35 |
23.5% |
|
14.20 g |
Citra14.2 g Citra Hops |
|
Pellet |
12.3 |
Boil
|
5 min |
4.6 |
23.4% |
|
14.30 g |
Mandarina Bavaria14.3 g Mandarina Bavaria Hops |
|
Pellet |
7.3 |
Boil
|
1 min |
0.59 |
23.5% |
|
60.80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
"Manda Pal'Carajo" American Pale Ale beer recipe by Brewer #104865. All Grain, ABV 6.03%, IBU 42.8, SRM 6.17, Fermentables: (Pale Ale, Vienna, Carapils (Dextrine Malt), Flaked Barley, Rye) Hops: (Citra, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-14 23:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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