Brew Log History
Target 65°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Hallertau Mittelfruh1.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
5.9 |
Boil
|
60 min |
29.32 |
75% |
|
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
5.9 |
Boil
|
20 min |
5.92 |
25% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.7 gal |
|
Infusion |
-- |
151 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
Pumpkin Pie Spice
|
|
Spice |
Boil |
1 min. |
|
5 g |
CaCl2
|
|
Water Agt |
Mash |
-- |
|
5 g |
Gypsum
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Balanced Profile
"Punktoberfest" American Amber Ale beer recipe by BenMyton. BIAB, ABV 5.3%, IBU 35.24, SRM 11.51, Fermentables: (Pilsner, Munich - Light 10L, Vienna, CaraMunich III) Hops: (Hallertau Mittelfruh) Other: (Pumpkin Pie Spice, CaCl2, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-15 15:03 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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