8 Litres strike water, bootlegged to fuck, made with love not measuring cups. Thermometer was otherwise occupied so had to guess all the temps.
Half of the maris otter turned out to be whisky malt, Brewers Friend didn't have an option for that.
OG: 1.034
Might dry hop, haven't decided yet, but with an OG that low it's set to make a nice little session ale.
-Tasting Notes-
It's alright, that's all really. Carbonation after 3 weeks is still a bit on the flat side. Clarity is good. Whiskey flavour is definately there and rather nice but it has no body, no head retention and tastes thin. Next time boost it up to about 5, 6 or 7 percent. Stick some flaked oats and flaked barley in their too. That would make all the difference.
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Last Updated: 2017-11-25 14:09 UTC
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NEW Water Requirements:
Burnt Sands
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Water Requirements:
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