Citra IPA Beer Recipe | All Grain American IPA by diggidee | Brewer's Friend

Citra IPA

143 calories 13 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Matt Speakman/Brewdog
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Sunday October 8th 2017
1.047
1.009
5.0%
48.0
6.3
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg United Kingdom - Maris Otter Pale3.5 kg Maris Otter Pale 38 3.75 77.8%
0.25 kg United Kingdom - Crystal 15L0.25 kg Crystal 15L 34 15 5.6%
0.25 kg American - Caramel / Crystal 10L0.25 kg Caramel / Crystal 10L 35 10 5.6%
0.50 kg Flaked Wheat0.5 kg Flaked Wheat 34 2 11.1%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 g Citra2.5 g Citra Hops Leaf/Whole 8.5 Boil 60 min 2.69 5%
10 g Citra10 g Citra Hops Leaf/Whole 8.5 Boil 30 min 8.26 20%
37.50 g Citra37.5 g Citra Hops Leaf/Whole 8.5 Boil 45 min 37.02 75%
50 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 86 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Citra IPA" American IPA beer recipe by Matt Speakman/Brewdog. All Grain, ABV 4.95%, IBU 47.97, SRM 6.26, Fermentables: (Maris Otter Pale, Crystal 15L, Caramel / Crystal 10L, Flaked Wheat) Hops: (Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-04 13:17 UTC
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