Bloated, Bulbous Brachiosaurus Beer Recipe | BIAB American Pale Ale | Brewer's Friend

Bloated, Bulbous Brachiosaurus

145 calories 12.4 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 40% (brew house)
Calories: 145 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Sunday October 8th 2017
1.048
1.008
5.2%
257.3
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 100%
3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Bravo20 g Bravo Hops Leaf/Whole 14 Boil 60 min 89.89 22.2%
20 g Sorachi Ace20 g Sorachi Ace Hops Leaf/Whole 14.6 Boil 60 min 93.74 22.2%
15 g Cascade15 g Cascade Hops Leaf/Whole 9.4 Boil 30 min 34.79 16.7%
15 g Centennial15 g Centennial Hops Leaf/Whole 10.5 Boil 30 min 38.86 16.7%
10 g Cascade10 g Cascade Hops Leaf/Whole 9.4 Boil 0 min 11.1%
10 g Centennial10 g Centennial Hops Leaf/Whole 10.5 Boil 0 min 11.1%
90 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13 L -- -- 65 °C 70 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 33 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Bloated, Bulbous Brachiosaurus" American Pale Ale beer recipe by Brewer #69638. BIAB, ABV 5.21%, IBU 257.28, SRM 8.08, Fermentables: (Maris Otter Pale) Hops: (Bravo, Sorachi Ace, Cascade, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2017-10-08 16:59 UTC
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