Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Bravo20 g Bravo Hops |
|
Leaf/Whole |
14 |
Boil
|
60 min |
89.89 |
22.2% |
20 g |
Sorachi Ace20 g Sorachi Ace Hops |
|
Leaf/Whole |
14.6 |
Boil
|
60 min |
93.74 |
22.2% |
15 g |
Cascade15 g Cascade Hops |
|
Leaf/Whole |
9.4 |
Boil
|
30 min |
34.79 |
16.7% |
15 g |
Centennial15 g Centennial Hops |
|
Leaf/Whole |
10.5 |
Boil
|
30 min |
38.86 |
16.7% |
10 g |
Cascade10 g Cascade Hops |
|
Leaf/Whole |
9.4 |
Boil
|
0 min |
|
11.1% |
10 g |
Centennial10 g Centennial Hops |
|
Leaf/Whole |
10.5 |
Boil
|
0 min |
|
11.1% |
90 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13 L |
|
-- |
-- |
65 °C |
70 min |
"Bloated, Bulbous Brachiosaurus" American Pale Ale beer recipe by Brewer #69638. BIAB, ABV 5.21%, IBU 257.28, SRM 8.08, Fermentables: (Maris Otter Pale) Hops: (Bravo, Sorachi Ace, Cascade, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-08 16:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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