Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
48.74 |
50% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10.4 |
Boil
|
15 min |
19.35 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
48.74 |
50% |
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
19.35 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2 gal |
|
Temperature |
-- |
150 °F |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 tsp |
Wyeast Beer Nutrient
|
|
Other |
Boil |
15 min. |
Target Water Profile
Chicago, Illinois, USA
"PR Pale Ale 2017" American Pale Ale beer recipe by Wilbur247. Partial Mash, ABV 5.7%, IBU 68.09, SRM 9.62, Fermentables: (Caramel / Crystal 60L, Flaked Oats, Dry Malt Extract - Light, Liquid Malt Extract - Light, Corn Syrup, Flaked Corn) Hops: (Chinook, Centennial) Other: (Wyeast Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-09 15:35 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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