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West Coast Double IPA (256)

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 6.1 gallons (fermentor volume)
Pre Boil Size: 7.4 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Brewd Magazine
Calories: 261 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)

Created: Friday October 6th 2017

Original Gravity:

1.079

Final Gravity:

1.015

ABV (standard):

8.5%

IBU (rager):

99.4

EBC (ebcmorey):

15.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
13.25 lb	United Kingdom - Maris Otter Pale13.25 lb Maris Otter Pale	38	8.51	77%
1.75 lb	American - Munich - Light 10L1.75 lb Munich - Light 10L	33	25.19	10.2%
1.75 lb	Cane Sugar1.75 lb Cane Sugar	46		10.2%
0.45 lb	American - Caramel / Crystal 10L0.45 lb Caramel / Crystal 10L	35	25.19	2.6%
17.20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.90 oz	Chinook0.9 oz Chinook Hops	Pellet	13	Boil	60 min	41.1	7.7%
1.80 oz	Centennial1.8 oz Centennial Hops	Pellet	10	Whirlpool at 176 °F	10 min	16.41	15.4%
1.80 oz	Chinook1.8 oz Chinook Hops	Pellet	13	Whirlpool at 176 °F	10 min	21.34	15.4%
1.80 oz	Mosaic1.8 oz Mosaic Hops	Pellet	12.5	Whirlpool at 176 °F	10 min	20.52	15.4%
1.80 oz	Centennial1.8 oz Centennial Hops	Pellet	10	Dry Hop	3 days		15.4%
1.80 oz	Chinook1.8 oz Chinook Hops	Pellet	13	Dry Hop	3 days		15.4%
1.80 oz	Mosaic1.8 oz Mosaic Hops	Pellet	12.5	Dry Hop	3 days		15.4%
11.70 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4.50 oz	Chinook (Pellet)	62.44	38.5%
3.60 oz	Centennial (Pellet)	16.41	30.8%
3.60 oz	Mosaic (Pellet)	20.52	30.8%
11.70 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	149 °F	60 min
		Sparge	--	172 °F	--

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	Yes
Fermentation Temp:	64 °F	Pitch Rate:	1.25 (M cells / ml / ° P) 551 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

2,269

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Brews

Public: Yup, Shared
Last Updated: 2017-10-06 10:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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