Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
20.22 |
16.7% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
9.58 |
33.3% |
|
35 g |
Saaz35 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
4.03 |
29.2% |
|
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
2 min |
0.7 |
20.8% |
|
120 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Perle (Pellet) 20 g Perle (Pellet) Hops |
|
20.22 |
16.7% |
|
100 g |
Saaz (Pellet) 100 g Saaz (Pellet) Hops |
|
14.31 |
83.3% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.5 L |
mesking |
Temperature |
64 °C |
64 °C |
60 min |
|
14 L |
Skylling |
Sparge |
78 °C |
78 °C |
20 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Gulating Belgisk Saison" Saison beer recipe by Gulating Tromsø. All Grain, ABV 7.13%, IBU 34.53, SRM 5.94, Fermentables: (Maris Otter Pale, Red X, Vienna, Flaked Wheat) Hops: (Perle, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-04 17:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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