Brew Log History
Target 22°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogPlato | number:2 }}°P
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Saphir30 g Saphir Hops |
|
Pellet |
4.9 |
First Wort
|
0 min |
3.54 |
22.2% |
|
35 g |
Magnum35 g Magnum Hops |
|
Pellet |
12.9 |
Boil
|
60 min |
17.82 |
25.9% |
|
70 g |
Saphir70 g Saphir Hops |
|
Pellet |
4.9 |
Whirlpool at 90 °C
|
15 min |
4.9 |
51.9% |
|
135 g
/ CHF 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Saphir (Pellet) 100 g Saphir (Pellet) Hops |
|
8.44 |
74.1% |
|
35 g |
Magnum (Pellet) 35 g Magnum (Pellet) Hops |
|
17.82 |
25.9% |
|
135 g
/ CHF 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
62.3 L |
Mash In |
Infusion |
-- |
65 °C |
60 min |
|
36.3 L |
Mash Out |
Infusion |
-- |
73 °C |
30 min |
|
|
Sparge |
Fly Sparge |
-- |
76 °C |
30 min |
Starting Mash Thickness:
3.8 L/kg
|
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
74%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
19 - 22 °C |
Starter:
|
Yes |
|
Fermentation Temp:
|
22 °C
|
Pitch Rate:
|
0.5 (M cells / ml / ° P)
413 B cells required
|
|
|
Midtbust Kveik
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
Yes |
|
Fermentation Temp:
|
22 °C
|
Pitch Rate:
|
0.5 (M cells / ml / ° P)
413 B cells required
|
|
|
CHF 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: Dextrose
Amount: 120 g
CO2 Level: 5 g/l |
Target Water Profile
userwaterprofile-14440
Notes
Starter: 10ml slurry in 1l preboil worth at 10 P
Pitching: 25 deg C
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-09 21:52 UTC
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|
Cost CHF |
Cost % |
| Fermentables |
CHF |
|
Steeping Grains
(Extract Only) |
CHF |
|
| Hops |
CHF |
|
| Yeast |
CHF |
|
| Other |
CHF |
|
| Cost Per Barrel |
CHF 0.00 |
|
| Cost Per Pint |
CHF 0.00 |
|
| Total Cost |
CHF 0.00 |
|
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