Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
285 g |
Centennial285 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
75 min |
31.22 |
25.4% |
|
325 g |
Super Styrians325 g Super Styrians Hops |
|
Leaf/Whole |
9 |
Boil
|
15 min |
15.21 |
29% |
|
385 g |
chinnock385 g chinnock Hops |
|
Leaf/Whole |
13 |
Boil
|
5 min |
10.46 |
34.4% |
|
125 g |
Chinook125 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
5 days |
|
11.2% |
|
1,120 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
285 g |
Centennial (Leaf/Whole) 285 g Centennial (Leaf/Whole) Hops |
|
31.22 |
25.4% |
|
325 g |
Super Styrians (Leaf/Whole) 325 g Super Styrians (Leaf/Whole) Hops |
|
15.21 |
29% |
|
385 g |
chinnock (Leaf/Whole) 385 g chinnock (Leaf/Whole) Hops |
|
10.46 |
34.4% |
|
125 g |
Chinook (Pellet) 125 g Chinook (Pellet) Hops |
|
|
11.2% |
|
1,120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2 L/kg
|
Notes
Strike with 25ltrs
Mash with 120ltrs
Irish moss 5 min from end of boil.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-18 11:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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