Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.75 oz |
Glacier1.75 oz Glacier Hops |
|
Pellet |
5 |
Boil
|
60 min |
29.43 |
100% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.75 oz |
Glacier (Pellet) 1.749999995997 oz Glacier (Pellet) Hops |
|
29.43 |
100% |
1.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Infusion |
-- |
154 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.50 lb |
pecans
|
|
Flavor |
Mash |
1 hr. |
0.50 each |
Worfloc
|
|
Fining |
Boil |
10 min. |
Priming
Method: Table Sugar
Amount: 4oz
CO2 Level: 2.3 Volumes |
"Pecan Porter" American Porter beer recipe by Home Brewer's Association .org. BIAB, ABV 7.09%, IBU 29.43, SRM 49.75, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Black Patent, Chocolate) Hops: (Glacier) Other: (pecans, Worfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-05 18:29 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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