Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Pacific Jade0.25 oz Pacific Jade Hops |
|
Pellet |
15 |
Boil
|
60 min |
13.17 |
20% |
|
0.25 oz |
Saaz0.25 oz Saaz Hops |
|
Leaf/Whole |
3.4 |
Boil
|
20 min |
1.64 |
20% |
|
0.75 oz |
Bravo0.75 oz Bravo Hops |
|
Leaf/Whole |
15.8 |
Boil
|
10 min |
13.71 |
60% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Pacific Jade (Pellet) 0.24999999942814 oz Pacific Jade (Pellet) Hops |
|
13.17 |
20% |
|
0.25 oz |
Saaz (Leaf/Whole) 0.24999999942814 oz Saaz (Leaf/Whole) Hops |
|
1.64 |
20% |
|
0.75 oz |
Bravo (Leaf/Whole) 0.74999999828443 oz Bravo (Leaf/Whole) Hops |
|
13.71 |
60% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11 qt |
|
Infusion |
-- |
112 °F |
20 min |
|
11 qt |
|
Infusion |
-- |
148 °F |
60 min |
Starting Mash Thickness:
0.75 qt/lb
|
Target Water Profile
Balanced Profile
"JAWA 2018" Belgian Dark Strong Ale beer recipe by Tusconn. All Grain, ABV 8.64%, IBU 28.52, SRM 32.5, Fermentables: (Pilsner, Special B, Oat Malt, Belgian Candi Syrup - D-180, Flaked Wheat, Dark Wheat, Acidulated Malt) Hops: (Pacific Jade, Saaz, Bravo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-14 15:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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