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Port City Ways and Means extract clone

Method: Extract
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 16.6 °P (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 162 calories (Per 12oz)
Carbs: 15.7 g (Per 12oz)

Created: Thursday September 28th 2017

Original Gravity:

12.3 °P

Final Gravity:

2.8 °P

ABV (standard):

5.1%

IBU (tinseth):

57.5

SRM (morey):

7.9

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 72°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.75 lb	Liquid Malt Extract - Light3.75 lb Liquid Malt Extract - Light	35	4	43.9%
0.25 lb	Maltodextrin0.25 lb Maltodextrin	39	0	2.9%
3.30 lb	Liquid Malt Extract - Rye3.3 lb Liquid Malt Extract - Rye	35	9	38.6%
7.30 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	Flaked Rye0.5 lb Flaked Rye	36	2.8	5.8%
0.50 lb	American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L	35	20	5.8%
0.25 lb	Belgian - Biscuit0.25 lb Biscuit	35	23	2.9%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Centennial0.75 oz Centennial Hops	Pellet	10	Boil	60 min	22.04	18.8%
0.75 oz	Citra0.75 oz Citra Hops	Pellet	11	Boil	60 min	24.25	18.8%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	10 min	5.33	12.5%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	10 min	5.86	12.5%
0.75 oz	Centennial0.75 oz Centennial Hops	Pellet	10	Dry Hop	7 days		18.8%
0.75 oz	Citra0.75 oz Citra Hops	Pellet	11	Dry Hop	7 days		18.8%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Centennial (Pellet)	27.37	50.1%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	30.11	50.1%
4 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	72 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 89 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100

Last Updated and Sharing

603

Views

Brews

Public: Yup, Shared
Last Updated: 2017-09-28 22:01 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Port City Ways and Means extract clone

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