Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
62.41 |
5.7% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
7.54 |
2.9% |
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
20.74 |
7.1% |
75 g |
Amarillo75 g Amarillo Hops |
|
Pellet |
8.6 |
Aroma
|
0 min |
|
21.4% |
75 g |
Centennial75 g Centennial Hops |
|
Pellet |
10 |
Aroma
|
0 min |
|
21.4% |
75 g |
Citra75 g Citra Hops |
|
Pellet |
11 |
Aroma
|
0 min |
|
21.4% |
70 g |
Columbus70 g Columbus Hops |
|
Leaf/Whole |
15 |
Dry Hop
|
3 days |
|
20% |
350 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19.9 L |
|
Temperature |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
Notes
This originally was designed to be a double IPA but my efficiency was lower than expected.
Ended up dry hopping with Columbus for a week. Then took out the bag a couple of days before bottling.
MJ42 gave it a very clear finish, this yeast will eat through your bucket.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-27 22:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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