Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.2 |
Boil
|
60 min |
15.46 |
50% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
10 min |
8.01 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.6 gal |
Full Volume BIAB |
Infusion |
-- |
155 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
|
1 oz |
Hazelnut Extract
|
|
Flavor |
Kegging |
0 min. |
|
12 oz |
Cholaca
|
|
Flavor |
Kegging |
0 min. |
|
2.50 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
6.50 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
|
3 g |
Calcium Chloride
|
|
Water Agt |
Mash |
1 hr. |
|
6.68 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
London (Porter, dark ales)
"Nutella Brown Ale" American Brown Ale beer recipe by Backcrack. All Grain, ABV 5.59%, IBU 23.47, SRM 21.68, Fermentables: (Maris Otter Pale, Caramel / Crystal 80L, Brown, Caramel / Crystal 120L, Pale Chocolate) Hops: (Fuggles, East Kent Goldings) Other: (Whirlfloc, Hazelnut Extract, Cholaca, Gypsum, Chalk, Calcium Chloride, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-19 20:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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