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Burns Poetry to Drink To (60/-)

Method: All Grain
Style: Scottish Light
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Beeryardtech
Calories: 150 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)

Created: Monday September 25th 2017

Original Gravity:

1.045

Final Gravity:

1.015

ABV (standard):

4.0%

IBU (tinseth):

18.0

SRM (morey):

15.2

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 65°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.50 lb	American - Pale Ale6.5 lb Pale Ale	37	3.5	72.7%
0.50 lb	American - Munich Millet Malt - Gluten Free0.5 lb Munich Millet Malt - Gluten Free	25	7	5.6%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	11.2%
0.50 lb	Canadian - Honey Malt0.5 lb Honey Malt	37	25	5.6%
0.25 lb	American - Caramel / Crystal 120L0.25 lb Caramel / Crystal 120L	33	120	2.8%
3 oz	United Kingdom - Pale Chocolate3 oz Pale Chocolate	33	207	2.1%
8.94 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Kent Goldings0.75 oz Kent Goldings Hops		Pellet	5	First Wort	60 min	18.03	100%
0.75 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.75 oz	Kent Goldings (Pellet)		18.03	100%
0.75 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7.6 gal		Sparge	--	158 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

White Labs - Edinburgh Scottish Ale Yeast WLP028

Amount:	1 Each	Cost:
Attenuation (avg):	72.5%	Flocculation:	Medium
Optimum Temp:	65 - 70 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 159 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Lexington, SC

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
5	2	29	26	7	32
Mash Chemistry and Brewing Water Calculator

Notes

Reference

"Brewing Classic Styles" (Jamil Zainasheff and John J. Palmer), pg.125-127

Last Updated and Sharing

575

Views

Brews

Public: Yup, Shared
Last Updated: 2017-11-16 02:17 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Burns Poetry to Drink To (60/-)

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