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БлИПА

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 90 liters (ending kettle volume)
Pre Boil Size: 80 liters
Pre Boil Gravity: 16.9 °P (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 190 calories (Per 330ml)
Carbs: 19.6 g (Per 330ml)

Created: Thursday September 21st 2017

Original Gravity:

15.1 °P

Final Gravity:

3.9 °P

ABV (standard):

6.1%

IBU (tinseth):

15.4

SRM (morey):

22.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 kg	Венский8 kg Венский	0	0	43.7%
1 kg	Belgian - Roasted Barley1 kg Roasted Barley	30	575	5.5%
1.80 kg	Cara 1201.8 kg Cara 120	0	0	9.8%
1.50 kg	Cara 2501.5 kg Cara 250	0	0	8.2%
2 kg	Cara 502 kg Cara 50	0	0	10.9%
2 kg	Меланоид2 kg Меланоид	0	0	10.9%
2 kg	ПАТОКА2 kg ПАТОКА	1	1	10.9%
18.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Cluster50 g Cluster Hops	Pellet	9.6	Boil	45 min	10.44	35.7%
50 g	Mandarina Bavaria50 g Mandarina Bavaria Hops	Pellet	7.6	Boil	15 min	4.47	35.7%
40 g	relax40 g relax Hops	Pellet	1.1	Boil	15 min	0.52	28.6%
140 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Cluster (Pellet) 50 g Cluster (Pellet) Hops	10.44	35.7%
50 g	Mandarina Bavaria (Pellet) 50 g Mandarina Bavaria (Pellet) Hops	4.47	35.7%
40 g	relax (Pellet) 40 g relax (Pellet) Hops	0.52	28.6%
140 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
20 g	КОРИАНДР		Spice	Boil	10 min.

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

702

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Brews

Public: Yup, Shared
Last Updated: 2017-09-22 08:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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