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Sunnyvale IPA / HopStew

Method: All Grain
Style: American IPA
Boil Time: 40 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Paradigm / Outlaw
Calories: 224 calories (Per 12oz)
Carbs: 21 g (Per 12oz)

Created: Thursday September 21st 2017

Original Gravity:

1.068

Final Gravity:

1.014

ABV (standard):

7.1%

IBU (tinseth):

94.5

SRM (morey):

8.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 lb	Canadian - Munich Light2 lb Munich Light	34	10	13.3%
12 lb	Canadian - Pale 2-Row12 lb Pale 2-Row	36	1.75	80%
4 oz	German - Acidulated Malt4 oz Acidulated Malt	27	3.4	1.7%
4 oz	Canadian - Honey Malt4 oz Honey Malt	37	25	1.7%
8 oz	American - Caramel / Crystal 30L8 oz Caramel / Crystal 30L	34	30	3.3%
240 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	10 min	17.58	6.3%
7 oz	Yakima Valley Hops - Cashmere7 oz Cashmere Hops	Pellet	6.7	Whirlpool at 170 °F	5 min	31.93	43.8%
6 oz	Citra6 oz Citra Hops	Pellet	11	Whirlpool at 170 °F	5 min	44.94	37.5%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	4 days		6.3%
1 oz	Yakima Valley Hops - Cashmere1 oz Cashmere Hops	Pellet	6.7	Dry Hop	4 days		6.3%
16 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Columbus (Pellet)	17.58	6.3%
8 oz	Yakima Valley Hops - Cashmere (Pellet)	31.93	50.1%
7 oz	Citra (Pellet) 6.999999983988 oz Citra (Pellet) Hops	44.94	43.8%
16 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
	no sparge	--	--	155 °F	30 min
Starting Mash Thickness: 2 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	72 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

403

Views

Brews

Public: Yup, Shared
Last Updated: 2018-07-26 05:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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