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Svrchoň

Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 34 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Dark Side Brewery
Calories: 132 calories (Per 330ml)
Carbs: 14.5 g (Per 330ml)

Created: Wednesday September 20th 2017

Original Gravity:

1.043

Final Gravity:

1.012

ABV (standard):

4.1%

IBU (tinseth):

49.7

SRM (morey):

10.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	German - Bohemian Pilsner5 kg Bohemian Pilsner	38	1.9	94.3%
0.10 kg	German - Chocolate Wheat0.1 kg Chocolate Wheat	31	413	1.9%
0.20 kg	German - Melanoidin0.2 kg Melanoidin	37	25	3.8%
5.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Premiant25 g Premiant Hops	Pellet	10.19	Boil	75 min	28.77	31.3%
20 g	Sladek20 g Sladek Hops	Pellet	5.81	Boil	50 min	11.94	25%
15 g	Cascade15 g Cascade Hops	Pellet	5.9	Boil	20 min	5.79	18.8%
10 g	Cascade10 g Cascade Hops	Pellet	5.9	Boil	1 min	0.27	12.5%
10 g	Žatecký červeňák10 g Žatecký červeňák Hops	Pellet	2.8	Boil	50 min	2.88	12.5%
80 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
25 g	Premiant (Pellet) 25 g Premiant (Pellet) Hops	28.77	31.3%
20 g	Sladek (Pellet) 20 g Sladek (Pellet) Hops	11.94	25%
25 g	Cascade (Pellet) 25 g Cascade (Pellet) Hops	6.06	31.3%
10 g	Žatecký červeňák (Pellet)	2.88	12.5%
80 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
35 L	Vystírka	Infusion	--	35 °C	10 min
35 L	Nizka cukrorvorna teplota	Infusion	--	45 °C	15 min
33 L	vyšši cukrotvorna teplota	Infusion	--	65 °C	30 min
30 L	Zcukření Odrmutovani	Infusion	--	75 °C	15 min
Starting Mash Thickness: 6.5 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
4 g	Irský mech		Herb	Boil	15 min.

Yeast

Fermentis - Safbrew - General/Belgian Yeast S-33

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 217 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2017-12-08 06:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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