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R&F

Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 195 calories (Per 330ml)
Carbs: 21.7 g (Per 330ml)

Created: Wednesday September 20th 2017

Original Gravity:

1.063

Final Gravity:

1.018

ABV (standard):

5.9%

IBU (tinseth):

47.0

SRM (morey):

28.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
570 g	New Zealand - Ale Malt570 g Ale Malt	37.4	3.05	38.5%
570 g	New Zealand - American Ale Malt570 g American Ale Malt	37.3	2.54	38.5%
110 g	American - Caramel / Crystal 30L110 g Caramel / Crystal 30L	34	30	7.4%
110 g	German - Carapils110 g Carapils	35	1.3	7.4%
80 g	United Kingdom - Pale Chocolate80 g Pale Chocolate	33	207	5.4%
40 g	American - Black Malt40 g Black Malt	28	500	2.7%
1,480 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 g	East Kent Goldings3 g East Kent Goldings Hops	Pellet	5	Boil	60 min	8.38	15%
3 g	East Kent Goldings3 g East Kent Goldings Hops	Pellet	5	Boil	30 min	6.44	15%
10 g	Citra10 g Citra Hops	Pellet	11	Whirlpool	0 min	22	50%
4 g	Simcoe4 g Simcoe Hops	Pellet	12.7	Whirlpool	0 min	10.16	20%
20 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
6 g	East Kent Goldings (Pellet) 6 g East Kent Goldings (Pellet) Hops	14.82	30%
10 g	Citra (Pellet) 10 g Citra (Pellet) Hops	22	50%
4 g	Simcoe (Pellet) 4 g Simcoe (Pellet) Hops	10.16	20%
20 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.5 L		--	--	69 °C	90 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	74%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

PH 5.5 - 5.7 mash

Last Updated and Sharing

758

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Brews

Public: Yup, Shared
Last Updated: 2017-09-20 08:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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