Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Sterling1 oz Sterling Hops |
|
Leaf/Whole |
8.7 |
First Wort
|
60 min |
27.88 |
16.7% |
|
1 oz |
Sterling1 oz Sterling Hops |
|
Leaf/Whole |
8.7 |
Boil
|
5 min |
4.72 |
16.7% |
|
1 oz |
Sterling1 oz Sterling Hops |
|
Leaf/Whole |
8.7 |
Whirlpool at 180 °F
|
20 min |
3.8 |
16.7% |
|
2 oz |
Sterling2 oz Sterling Hops |
|
Leaf/Whole |
8.7 |
Dry Hop at 40 °F
|
1 days |
|
33.3% |
|
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop at 40 °F
|
1 days |
|
16.7% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 oz |
Sterling (Leaf/Whole) 4.9999999885628 oz Sterling (Leaf/Whole) Hops |
|
36.4 |
83.4% |
|
1 oz |
Citra (Leaf/Whole) 0.99999999771257 oz Citra (Leaf/Whole) Hops |
|
|
16.7% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 qt |
|
Infusion |
-- |
158 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"le wake street freeze out" Belgian Pale Ale beer recipe by rockatanskiing. All Grain, ABV 6.23%, IBU 36.4, SRM 4.26, Fermentables: (Pilsner, Rye, Belgian Candi Syrup - Golden (5L)) Hops: (Sterling, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-03 15:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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