Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Ekuanot35 g Ekuanot Hops |
|
Pellet |
14.25 |
Boil
|
60 min |
22.25 |
29.4% |
|
28 g |
Cascade28 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
6.72 |
23.5% |
|
28 g |
Target28 g Target Hops |
|
Pellet |
11.5 |
Boil
|
15 min |
7.13 |
23.5% |
|
28 g |
Fuggles28 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
55 min |
5.5 |
23.5% |
|
119 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 L |
|
Infusion |
-- |
55 °C |
60 min |
|
15 L |
|
Infusion |
-- |
60 °C |
45 min |
|
10 L |
|
Infusion |
-- |
70 °C |
30 min |
|
10 L |
|
Infusion |
-- |
77 °C |
15 min |
|
25 L |
|
Sparge |
-- |
82 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
340 g |
Lactose
|
|
Flavor |
Boil |
52 min. |
|
2 each |
Whirlfloc
|
|
Fining |
Boil |
50 min. |
|
2 tbsp |
CaCl
|
|
Water Agt |
Mash |
0 min. |
|
1 tbsp |
CaSO
|
|
Water Agt |
Mash |
0 min. |
"BlackBerry Cream Ale" Specialty Fruit Beer recipe by Willis Gilles. All Grain, ABV 5.25%, IBU 41.59, SRM 10.99, Fermentables: (Pale 2-Row, Maris Otter Pale, Caramel / Crystal 40L, Honey Malt, Flaked Oats, Blackberry) Hops: (Ekuanot, Cascade, Target, Fuggles) Other: (Lactose, Whirlfloc, CaCl, CaSO)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-15 00:14 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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