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Mikklan Hopocalypse

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 184 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)

Created: Wednesday September 13th 2017

Original Gravity:

1.060

Final Gravity:

1.013

ABV (standard):

6.2%

IBU (tinseth):

28.5

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,300 g	American - Pale 2-Row1300 g Pale 2-Row	37	1.8	40.6%
1,000 g	United Kingdom - Maris Otter Pale1000 g Maris Otter Pale	38	3.75	31.3%
500 g	Flaked Wheat500 g Flaked Wheat	34	2	15.6%
300 g	Flaked Oats300 g Flaked Oats	33	2.2	9.4%
100 g	German - Acidulated Malt100 g Acidulated Malt	27	3.4	3.1%
3,200 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Galaxy20 g Galaxy Hops	Pellet	14.25	Whirlpool at 82 °C	10 min	28.5	12.5%
30 g	Galaxy30 g Galaxy Hops	Pellet	14.25	Dry Hop	4 days		18.8%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.5	Dry Hop	4 days		18.8%
40 g	Galaxy40 g Galaxy Hops	Pellet	14.25	Dry Hop	7 days		25%
40 g	Mosaic40 g Mosaic Hops	Pellet	12.5	Dry Hop	7 days		25%
160 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
90 g	Galaxy (Pellet) 90 g Galaxy (Pellet) Hops	28.5	56.3%
70 g	Mosaic (Pellet) 70 g Mosaic (Pellet) Hops	0	43.8%
160 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
10 L	Infusion	--	65 °C	60 min
6 L	Sparge	--	78 °C	10 min
Starting Mash Thickness: 3 L/kg

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	20 - 23 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

680

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Brews

Public: Yup, Shared
Last Updated: 2017-09-15 20:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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