Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 lb |
Mount Hood3 lb Mount Hood Hops |
|
Pellet |
3.5 |
Boil
|
40 min |
18.26 |
100% |
|
3 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 lb |
Mount Hood (Pellet) 2.9999964322482 lb Mount Hood (Pellet) Hops |
|
18.26 |
100% |
|
3 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
149 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
28.17 oz |
whirfloc
|
|
Fining |
Boil |
10 min. |
"The Classic - American Lager" American Lager beer recipe by Jemassey9. All Grain, ABV 5.06%, IBU 18.26, SRM 3.03, Fermentables: (Pale 2-Row, Pale 6-Row, Flaked Corn, Acidulated Malt, Carapils (Dextrine Malt)) Hops: (Mount Hood) Other: (whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-10 14:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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