Brew Log History
Target 66°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.75 oz |
Horizon1.75 oz Horizon Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
52.76 |
30.4% |
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
8.54 |
34.8% |
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
1 min |
1.02 |
34.8% |
5.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.75 oz |
Horizon (Pellet) 1.749999995997 oz Horizon (Pellet) Hops |
|
52.76 |
30.4% |
4 oz |
East Kent Goldings (Pellet) 3.9999999908503 oz East Kent Goldings (Pellet) Hops |
|
9.56 |
69.6% |
5.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Infusion |
-- |
154 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 oz |
Whole coffee beans
|
|
Spice |
Secondary |
2 days |
3 each |
Ancho chiles
|
|
Spice |
Secondary |
5 days |
6 oz |
Cacao nibs
|
|
Spice |
Secondary |
5 days |
3 each |
Vanilla beans
|
|
Spice |
Secondary |
5 min. |
5 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
1 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
6 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
2 g |
Table Salt
|
|
Water Agt |
Mash |
1 hr. |
4 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Chocolate Heat" Imperial Stout beer recipe by Jeremy Ross. BIAB, ABV 13.05%, IBU 62.31, SRM 50, Fermentables: (Maris Otter Pale, Chocolate, Roasted Barley, CaraMunich III, Pale Chocolate, Special B) Hops: (Horizon, East Kent Goldings) Other: (Whole coffee beans, Ancho chiles, Cacao nibs, Vanilla beans, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Table Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-18 23:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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