Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 500ml
Carbs: {{ stats.carbs | number:1 }} g / 500ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
19 g |
topaz19 g topaz Hops |
|
Leaf/Whole |
15 |
Boil
|
90 min |
32.24 |
36.5% |
|
15 g |
Bramling Cross15 g Bramling Cross Hops |
|
Leaf/Whole |
6.5 |
Boil
|
15 min |
5.12 |
28.8% |
|
18 g |
Admiral18 g Admiral Hops |
|
Leaf/Whole |
14.5 |
Boil
|
15 min |
13.7 |
34.6% |
|
52 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
new sparge technique 30 mins |
Fly Sparge |
-- |
65 °C |
90 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
irish moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
userwaterprofile-7279
Notes
Chilled outdoors overnight in boiler
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-10 11:59 UTC
- Snapshot Created: 2017-09-12 14:26 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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