Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Magnat30 g Magnat Hops |
|
Pellet |
11.2 |
Boil
|
60 min |
48.24 |
42.9% |
20 g |
Sybilla20 g Sybilla Hops |
|
Pellet |
2.5 |
Boil
|
15 min |
3.56 |
28.6% |
20 g |
Sybilla20 g Sybilla Hops |
|
Pellet |
2.5 |
Boil
|
5 min |
1.43 |
28.6% |
70 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Magnat (Pellet) 30 g Magnat (Pellet) Hops |
|
48.24 |
42.9% |
40 g |
Sybilla (Pellet) 40 g Sybilla (Pellet) Hops |
|
4.99 |
57.2% |
70 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 L |
|
Infusion |
-- |
69 °C |
60 min |
6 L |
mash-out |
Infusion |
-- |
78 °C |
-- |
Target Water Profile
Balanced Profile
"Tropical FES 13L" Foreign Extra Stout beer recipe by Igi. BIAB, ABV 6.63%, IBU 53.23, SRM 35.78, Fermentables: (Pilsner, Flaked Barley, De-Husked Caraf II, Roasted Barley, CaraHell) Hops: (Magnat, Sybilla)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-20 14:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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