Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
12.2 |
40% |
|
0.50 oz |
Perle0.5 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
45 min |
13.12 |
20% |
|
0.50 oz |
Sorachi Ace0.5 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
5 min |
3.86 |
20% |
|
0.50 oz |
Perle0.5 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
1 min |
0.62 |
20% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
12.2 |
40% |
|
1 oz |
Perle (Pellet) 0.99999999771257 oz Perle (Pellet) Hops |
|
13.74 |
40% |
|
0.50 oz |
Sorachi Ace (Pellet) 0.49999999885628 oz Sorachi Ace (Pellet) Hops |
|
3.86 |
20% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 |
|
Infusion |
-- |
148 °F |
60 min |
|
16 |
|
Sparge |
-- |
165 °F |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 tbsp |
Coriander seed
|
|
Flavor |
Boil |
15 min. |
|
1 oz |
Ginger - Fresh - Thinly sliced
|
|
Spice |
Boil |
15 min. |
|
0.50 oz |
Ginger - Fresh - Thinly Sliced
|
|
Spice |
Primary |
-- |
Priming
|
Method: Honey
Amount: 8.6 oz
|
Notes
Accidentally switched the SOrachi Ace and one of the Perle Hop additions, so Sorachi was at 45mins and Perle was at 5min and 1min.
OG 1.070
FG 1.008
ABV 8.14%
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-07-01 03:34 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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