Brew Log History
Target 13°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Sterling1.5 oz Sterling Hops |
|
Pellet |
9.1 |
Boil
|
60 min |
20.44 |
21.4% |
|
1.50 oz |
Sterling1.5 oz Sterling Hops |
|
Pellet |
9.1 |
Boil
|
30 min |
15.71 |
21.4% |
|
2 oz |
Sterling2 oz Sterling Hops |
|
Pellet |
9.1 |
Boil
|
10 min |
9.88 |
28.6% |
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
2.2 |
Boil
|
0 min |
|
28.6% |
|
7 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 oz |
Sterling (Pellet) 4.9999999885628 oz Sterling (Pellet) Hops |
|
46.03 |
71.4% |
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
|
28.6% |
|
7 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
Dough in |
Infusion |
-- |
38 °C |
60 min |
|
10 L |
Protein Rest |
Temperature |
-- |
49 °C |
30 min |
|
7 L |
Beta-Amylase rest |
Temperature |
-- |
66 °C |
30 min |
|
|
Alpha-Amylase rest |
Temperature |
-- |
71 °C |
30 min |
|
|
Cast |
Temperature |
-- |
77 °C |
5 min |
Starting Mash Thickness:
2.7 L/kg
|
Target Water Profile
Pilsen (Light Lager)
"Jamomir Lager #68" Czech Premium Pale Lager beer recipe by Yeasty Boys Brewing & Trevor Clarkson. All Grain, ABV 6.89%, IBU 46.03, SRM 3.81, Fermentables: (Carapils, Pilsner) Hops: (Sterling, Saaz) Other: (Irish Moss, Yeast Nutrient, Calcium Chloride, Gypsum, Lactic Acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-11 07:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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