Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
6.7 |
Boil
|
60 min |
26.62 |
50% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
6.2 |
Boil
|
0 min |
|
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
East Kent Goldings (Pellet) 0.99999999771257 oz East Kent Goldings (Pellet) Hops |
|
26.62 |
50% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
|
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 qt |
|
Infusion |
-- |
151 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Star Anise
|
|
Spice |
Boil |
0 min. |
"Joyeux Noel" Belgian Dubbel beer recipe by John Sand. BIAB, ABV 6.99%, IBU 26.62, SRM 27.07, Fermentables: (Pilsner, Munich Light, CaraMunich II, Caramel / Crystal 120L, Belgian Candi Syrup - D-90, Belgian Candi Syrup - D-180, Figs (dried)) Hops: (East Kent Goldings, Saaz) Other: (Star Anise)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-08 17:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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