Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Simcoe5 g Simcoe Hops |
|
Pellet |
13.1 |
First Wort
|
0 min |
18.99 |
4.5% |
|
23 g |
Simcoe23 g Simcoe Hops |
|
Pellet |
13.1 |
Whirlpool at 75 °C
|
30 min |
33.48 |
20.5% |
|
56 g |
Simcoe56 g Simcoe Hops |
|
Pellet |
13.1 |
Dry Hop
|
4 days |
|
50% |
|
28 g |
CRYO Simcoe28 g CRYO Simcoe Hops |
|
Pellet |
23.8 |
Dry Hop
|
7 days |
|
25% |
|
112 g
/ ¥ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
84 g |
Simcoe (Pellet) 84 g Simcoe (Pellet) Hops |
|
52.47 |
75% |
|
28 g |
CRYO Simcoe (Pellet) 28 g CRYO Simcoe (Pellet) Hops |
|
|
25% |
|
112 g
/ ¥ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Infusion |
-- |
66 °C |
60 min |
|
4 L |
|
Sparge |
-- |
80 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlflock
|
|
Fining |
Boil |
15 min. |
Notes
9/14 Start
Crash by Malt Mill
OG 1.077
9/16 Dry Hop in Primary Ferm.
9/21 Dry Hop in Secondary Ferm.
9/28 Bottling FG 1.012
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-17 22:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost |
Cost % |
| Fermentables |
|
|
Steeping Grains
(Extract Only) |
|
|
| Hops |
|
|
| Yeast |
|
|
| Other |
|
|
| Cost Per Barrel |
0.00 |
|
| Cost Per Pint |
0.00 |
|
| Total Cost |
0.00 |
|
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