Brew Log History
Target 18°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.88 g |
Warrior2.88 g Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
5.61 |
1.7% |
|
7.50 g |
Citra7.5 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
7.72 |
4.5% |
|
7.50 g |
Galaxy7.5 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
30 min |
10 |
4.5% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
14.9% |
|
25 g |
Galaxy25 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
0 min |
|
14.9% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
Day 7 |
|
29.8% |
|
50 g |
Galaxy50 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
Day 7 |
|
29.8% |
|
167.88 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.88 g |
Warrior (Pellet) 2.88 g Warrior (Pellet) Hops |
|
5.61 |
1.7% |
|
82.50 g |
Citra (Pellet) 82.5 g Citra (Pellet) Hops |
|
7.72 |
49.2% |
|
82.50 g |
Galaxy (Pellet) 82.5 g Galaxy (Pellet) Hops |
|
10 |
49.2% |
|
167.88 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28.7 L |
|
Sparge |
-- |
65 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.15 each |
Whifloc
|
|
Fining |
Boil |
-- |
Target Water Profile
Sydney Water - Willoughby (Ryde)
"Hoppy Kolsch" Kölsch beer recipe by Simon READ. BIAB, ABV 5.2%, IBU 23.34, SRM 3.57, Fermentables: (Pilsner, Wheat Malt, Munich Light, Rice Hulls) Hops: (Warrior, Citra, Galaxy) Other: (Whifloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-05 05:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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