honey brown Beer Recipe | All Grain American Brown Ale by Brewer #107288 | Brewer's Friend
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honey brown

199 calories 16.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 6.1 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: fred leblanc
Calories: 199 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Thursday September 7th 2017
1.061
1.010
6.6%
35.7
18.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 82.8%
2 lb Canadian - Honey Malt2 lb Honey Malt 37 25 13.8%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 3.4%
14.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 60 min 10.93 20%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 30 min 16.81 40%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 7.93 40%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 151 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
500 g honey Flavor Boil 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"honey brown" American Brown Ale beer recipe by fred leblanc. All Grain, ABV 6.64%, IBU 35.67, SRM 18.87, Fermentables: (Pale 2-Row, Honey Malt, Chocolate) Hops: (Cascade) Other: (honey)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-01-05 20:01 UTC
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