Brew Log History
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Perle0.5 oz Perle Hops |
|
Fresh |
8.2 |
Boil
|
45 min |
12.97 |
20% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Fresh |
4.5 |
Whirlpool
|
0 min |
5.62 |
40% |
|
1 oz |
Perle1 oz Perle Hops |
|
Fresh |
8.2 |
Whirlpool
|
0 min |
10.24 |
40% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Perle (Fresh) 1.4999999965689 oz Perle (Fresh) Hops |
|
23.21 |
60% |
|
1 oz |
Fuggles (Fresh) 0.99999999771257 oz Fuggles (Fresh) Hops |
|
5.62 |
40% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
Kitchener Ontario - Mannheim Water treatment plant
"British Dark Mild" Dark Mild beer recipe by Pete Baginski. All Grain, ABV 3.34%, IBU 28.83, SRM 21.79, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Chocolate, Red Wheat) Hops: (Perle, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-02 12:37 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
