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Bottle Rocket Clone

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 18.9 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 174 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)

Created: Friday September 1st 2017

Original Gravity:

1.057

Final Gravity:

1.011

ABV (standard):

6.1%

IBU (tinseth):

52.7

SRM (morey):

6.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 kg	American - Pale 2-Row4.5 kg Pale 2-Row	37	1.8	90%
0.50 kg	German - Melanoidin0.5 kg Melanoidin	37	25	10%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Centennial14 g Centennial Hops	Pellet	10	Boil	60 min	19.66	14.3%
14 g	Citra14 g Citra Hops	Pellet	11	Boil	60 min	21.62	14.3%
14 g	Centennial14 g Centennial Hops	Pellet	10	Boil	10 min	7.13	14.3%
14 g	Citra14 g Citra Hops	Pellet	11	Boil	5 min	4.31	14.3%
14 g	Willamette14 g Willamette Hops	Pellet	4.5	Boil	0 min		14.3%
14 g	Citra14 g Citra Hops	Pellet	11	Dry Hop	3 days		14.3%
14 g	Willamette14 g Willamette Hops	Pellet	4.5	Dry Hop	3 days		14.3%
98 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
28 g	Centennial (Pellet) 28 g Centennial (Pellet) Hops	26.79	28.6%
42 g	Citra (Pellet) 42 g Citra (Pellet) Hops	25.93	42.9%
28 g	Willamette (Pellet) 28 g Willamette (Pellet) Hops	0	28.6%
98 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	70 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 93 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

568

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Brews

Public: Yup, Shared
Last Updated: 2017-09-01 03:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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