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Happy Habits

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Nick Macaluso
Calories: 207 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)

Created: Wednesday August 30th 2017

Original Gravity:

1.063

Final Gravity:

1.013

ABV (standard):

6.5%

IBU (tinseth):

90.2

SRM (morey):

4.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Pale 2-Row9 lb Pale 2-Row	37	1.8	61%
3 lb	Flaked Wheat3 lb Flaked Wheat	34	2	20.3%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	13.6%
12 oz	American - Carapils (Dextrine Malt)12 oz Carapils (Dextrine Malt)	33	1.8	5.1%
14.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.63 oz	Nugget0.625 oz Nugget Hops	Pellet	14	Boil	60 min	34.77	9.4%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	10 min	7.92	7.5%
0.50 oz	Artisan - Idaho #70.5 oz Idaho #7 Hops	Pellet	14.25	Boil	10 min	10.26	7.5%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Boil	10 min	9	7.5%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	4 days		15.1%
1 oz	Artisan - Idaho #71 oz Idaho #7 Hops	Pellet	14.25	Dry Hop	4 days		15.1%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop	4 days		15.1%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Whirlpool at 170 °F	10 min	8.24	7.5%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Whirlpool at 170 °F	10 min	9.36	7.5%
0.50 oz	Artisan - Idaho #70.5 oz Idaho #7 Hops	Pellet	14.25	Whirlpool at 170 °F	10 min	10.67	7.5%
6.62 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.62 oz	Nugget (Pellet)	34.77	9.4%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	16.16	30.1%
2 oz	Artisan - Idaho #7 (Pellet)	20.93	30.1%
2 oz	Mosaic (Pellet)	18.36	30.1%
6.62 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5 gal		Infusion	--	150 °F	60 min
Starting Mash Thickness: 1.3 qt/lb

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

698

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Brews

Public: Yup, Shared
Last Updated: 2017-12-27 15:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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