Brew Log History
Target 65°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
3 |
Boil
|
60 min |
8.93 |
25% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
2.1 |
Boil
|
45 min |
5.74 |
25% |
|
2 oz |
Hersbrucker2 oz Hersbrucker Hops |
|
Pellet |
1.4 |
Boil
|
30 min |
6.4 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2 gal |
|
Infusion |
-- |
150 °F |
40 min |
Notes
Lager for at least 1 month after primary fermentation.
Make a 1.5L yeast starter with 151g Pilsen Light DME, for a gravity of ~1.037
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-20 16:44 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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