Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Challenger1 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
12.93 |
50% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
1.93 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Challenger (Pellet) 0.99999999771257 oz Challenger (Pellet) Hops |
|
12.93 |
50% |
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
1.93 |
50% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.25 tsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
1 tbsp |
Gypsum
|
|
Water Agt |
Boil |
1 hr. |
Priming
Method: Table Sugar
Amount: 0.5 cups
CO2 Level: 2.2 Volumes |
"Wee Heavy No. 1" Scottish Export beer recipe by Brewer #104867. Extract, ABV 8.49%, IBU 14.86, SRM 18.54, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light) Steeping Grains: (CaraMunich, Carapils, Special B, Black Patent) Hops: (Challenger, Saaz) Other: (Irish Moss, Gypsum )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-08 14:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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