Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.10 oz |
Saaz0.1 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
1.3 |
100% |
0.10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.10 oz |
Saaz (Leaf/Whole) 0.099999999771257 oz Saaz (Leaf/Whole) Hops |
|
1.3 |
100% |
0.10 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
140 °F |
30 min |
|
|
Temperature |
-- |
156 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
64 oz |
Cherry Puree
|
|
Flavor |
Primary |
4 days |
"Pink Chicky" Berliner Weisse beer recipe by Brewer #85005. All Grain, ABV 4.03%, IBU 1.3, SRM 3.35, Fermentables: (Bohemian Pilsner, White Wheat) Hops: (Saaz) Other: (Cherry Puree)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-18 15:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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