Ginger Pale Ale Beer Recipe | All Grain American Pale Ale by Hawkbox | Brewer's Friend

Ginger Pale Ale

10832 calories 1148.6 g 19 L
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Hawkbox
Calories: 10832 calories (Per 19L)
Carbs: 1148.6 g (Per 19L)
Created: Sunday August 27th 2017
1.061
1.016
6.0%
55.1
9.7
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg American - Pale 2-Row5.5 kg Pale 2-Row 37 1.8 92%
480 g American - Caramel / Crystal 60L480 g Caramel / Crystal 60L 34 60 8%
5.98 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Cascade10 g Cascade Hops Pellet 7 Boil 90 min 9.65 8.3%
49 g Cascade49 g Cascade Hops Pellet 7 Boil 0 min 40.8%
46 g Cascade46 g Cascade Hops Pellet 7 Boil 30 min 31.9 38.3%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 60 min 13.54 12.5%
120 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
35 L No sparge mash Infusion -- 68 °C 80 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Crush whilrfoc Tablet Water Agt Boil 10 min.
 
Yeast
Wyeast - Denny's Favorite 50 1450
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
16 - 21 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
1.25 (M cells / ml / ° P) 393 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Notes

Taken from the Sierra Nevada website.

Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-04-16 01:19 UTC
NEW Water Requirements:
Ginger Pale Ale
Equipment Profile Used

System Default

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Water Requirements:
Ginger Pale Ale
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Recipe Cost $ (CAD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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