Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
63.43 |
40% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
30 min |
17.32 |
20% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Leaf/Whole |
14.25 |
Boil
|
10 min |
13.54 |
20% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
0 min |
|
20% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
63.43 |
40% |
2 oz |
Amarillo (Leaf/Whole) 1.9999999954251 oz Amarillo (Leaf/Whole) Hops |
|
17.32 |
40% |
1 oz |
Galaxy (Leaf/Whole) 0.99999999771257 oz Galaxy (Leaf/Whole) Hops |
|
13.54 |
20% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 qt |
|
Decoction |
-- |
168 °F |
90 min |
Starting Mash Thickness:
1.5 qt/lb
|
Yeast
- -
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
Optimum Temp:
|
66 - 72 °F |
Starter:
|
No |
Fermentation Temp:
|
66 °F
|
Pitch Rate:
|
2.0 (M cells / ml / ° P)
953 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile II
"pepper ipa" American IPA beer recipe by tims beer. All Grain, ABV 9.54%, IBU 94.3, SRM 11.62, Fermentables: (Pale 2-Row, Caramel / Crystal 30L, Rye, Pale 6-Row, Acidulated Malt) Hops: (Citra, Amarillo, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-16 18:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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