Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 g |
South African U3/1321 g South African U3/132 Hops |
|
Pellet |
14 |
Boil
|
60 min |
1.25 |
0.3% |
|
50 g |
South African U3/13250 g South African U3/132 Hops |
|
Pellet |
14 |
Boil
|
5 min |
12.41 |
16.6% |
|
50 g |
South African U3/13250 g South African U3/132 Hops |
|
Pellet |
14 |
Boil
|
4 min |
10.13 |
16.6% |
|
50 g |
Endeavour50 g Endeavour Hops |
|
Pellet |
7.5 |
Boil
|
3 min |
4.15 |
16.6% |
|
50 g |
Endeavour50 g Endeavour Hops |
|
Pellet |
7.5 |
Boil
|
2 min |
2.82 |
16.6% |
|
50 g |
Wakatu50 g Wakatu Hops |
|
Pellet |
7.5 |
Boil
|
1 min |
1.44 |
16.6% |
|
50 g |
Waimea50 g Waimea Hops |
|
Pellet |
14.9 |
Boil
|
0 min |
|
16.6% |
|
301 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
101 g |
South African U3/132 (Pellet) 101 g South African U3/132 (Pellet) Hops |
|
23.79 |
33.5% |
|
100 g |
Endeavour (Pellet) 100 g Endeavour (Pellet) Hops |
|
6.97 |
33.2% |
|
50 g |
Wakatu (Pellet) 50 g Wakatu (Pellet) Hops |
|
1.44 |
16.6% |
|
50 g |
Waimea (Pellet) 50 g Waimea (Pellet) Hops |
|
|
16.6% |
|
301 g
/ $ 0.00
|
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
19 - 22 °C |
Starter:
|
No |
|
Fermentation Temp:
|
10 °C
|
Pitch Rate:
|
1.5 (M cells / ml / ° P)
597 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Notes
10g MgSO4
hops for mashing
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-26 13:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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