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CACTUS

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.7 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Steve Licht
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)

Created: Thursday August 24th 2017

Original Gravity:

1.061

Final Gravity:

1.015

ABV (standard):

6.0%

IBU (tinseth):

66.9

SRM (morey):

7.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7.50 lb	United Kingdom - Golden Promise7.5 lb Golden Promise	37	3	67.4%
3.25 lb	American - White Wheat3.25 lb White Wheat	40	2.8	29.2%
6 oz	American - Caramel / Crystal 60L6 oz Caramel / Crystal 60L	34	60	3.4%
11.12 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	60 min	19.85	5%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	10 min	6.19	5%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	10 min	5.04	5%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Whirlpool at 160 °F	0 min	11.98	10%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Whirlpool at 160 °F	0 min	8.39	10%
1.50 oz	Amarillo1.5 oz Amarillo Hops	Pellet	8.6	Whirlpool	0 min	15.46	15%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Dry Hop	5 days		20%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Dry Hop	5 days		20%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	5 days		10%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.50 oz	Centennial (Pellet)	31.83	25%
4 oz	Amarillo (Pellet)	21.65	40%
3.50 oz	Cascade (Pellet)	13.43	35%
10 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	151 °F	--
Starting Mash Thickness: 1.5 qt/lb

Yeast

Imperial Yeast - A04 Barbarian

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium
Optimum Temp:	62 - 70 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,187

Views

Brews

Public: Yup, Shared
Last Updated: 2017-08-24 14:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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