Hoppy street Beer Recipe | Extract American Pale Ale | Brewer's Friend
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Hoppy street

163 calories 13.3 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 35 min
Batch Size: 10.3 liters (fermentor volume)
Pre Boil Size: 15.89 liters
Post Boil Size: 12.58 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 100% (steeping grains only)
Calories: 163 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Thursday August 24th 2017
1.054
1.008
6.1%
30.2
6.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Briess - DME Golden Light1 kg DME Golden Light 44.6 4 66.7%
0.50 kg Briess - DME Sparkling Amber0.5 kg DME Sparkling Amber 44.6 10 33.3%
1.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Tettnanger20 g Tettnanger Hops Pellet 4.2 Boil 10 min 8 14.6%
56.60 g Simcoe56.6 g Simcoe Hops Pellet 11.9 Whirlpool at 85 °C 20 min 22.24 41.4%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Dry Hop 7 days 14.6%
20 g Citra20 g Citra Hops Pellet 11 Dry Hop 7 days 14.6%
20 g Galaxy20 g Galaxy Hops Pellet 14.25 Dry Hop 7 days 14.6%
136.60 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 g gypsum (calcium sulfate) Water Agt Mash 0 min.
1 g Calcium Chloride (dihydrate) Water Agt Mash 0 min.
1 g Epsom Salt Water Agt Mash 0 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
1.25 (M cells / ml / ° P) 172 B cells required
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
1.25 (M cells / ml / ° P) 172 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 0.69 bar       Temp: 2 °C       CO2 Level: 2.5 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
 
Notes

물 10L

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  • Public: Yup, Shared
  • Last Updated: 2024-06-13 04:56 UTC
NEW Water Requirements:
Hoppy street
Equipment Profile Used

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Hoppy street
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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