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Rhubarb Wheat

Method: Extract
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 15% (steeping grains only)
Calories: 119 calories (Per 330ml)
Carbs: 8.4 g (Per 330ml)

Created: Monday August 21st 2017

Original Gravity:

1.040

Final Gravity:

1.004

ABV (standard):

4.6%

IBU (tinseth):

17.9

SRM (morey):

5.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.30 kg	Liquid Malt Extract - Light1.3 kg Liquid Malt Extract - Light	35	4	37.1%
1 kg	Dry Malt Extract - Wheat1 kg Dry Malt Extract - Wheat	42	3	28.6%
0.50 kg	Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose	46	0.5	14.3%
2.80 kg / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.50 kg	American - Carapils (Dextrine Malt)0.5 kg Carapils (Dextrine Malt)	33	1.8	14.3%
0.20 kg	American - CaraCrystal Wheat Malt0.2 kg CaraCrystal Wheat Malt	34	55	5.7%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Willamette30 g Willamette Hops	Leaf/Whole	4.5	Boil	60 min	12.65	40%
30 g	Willamette30 g Willamette Hops	Leaf/Whole	4.5	Boil	8 min	3.81	40%
15 g	Saaz15 g Saaz Hops	Leaf/Whole	3.5	Boil	8 min	1.48	20%
75 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
60 g	Willamette (Leaf/Whole) 60 g Willamette (Leaf/Whole) Hops	16.46	80%
15 g	Saaz (Leaf/Whole) 15 g Saaz (Leaf/Whole) Hops	1.48	20%
75 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 kg	Rhubarb (+25 g dextrose in fermentables)		Flavor	Secondary	--

Yeast

Fermentis - Safbrew - Wheat Beer Yeast WB-06

Amount:	1 Each	Cost:
Attenuation (avg):	86%	Flocculation:	Low
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	22 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Try with US-05 or Belle Saison next time.

Last Updated and Sharing

508

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Brews

Public: Yup, Shared
Last Updated: 2017-08-21 11:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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