Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
22.5 |
29.4% |
|
0.70 oz |
Willamette0.7 oz Willamette Hops |
|
Pellet |
7.8 |
Boil
|
40 min |
16.59 |
41.2% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
7.8 |
Boil
|
20 min |
8.17 |
29.4% |
|
1.70 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook (Pellet) 0.49999999885628 oz Chinook (Pellet) Hops |
|
22.5 |
29.4% |
|
1.20 oz |
Willamette (Pellet) 1.1999999972551 oz Willamette (Pellet) Hops |
|
24.76 |
70.6% |
|
1.70 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
Fly Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
16 oz |
Toasted Coconut
|
|
Flavor |
Secondary |
-- |
"LAB coconut Porter" Pre-Prohibition Porter beer recipe by Ericm53. All Grain, ABV 7.33%, IBU 47.26, SRM 33.02, Fermentables: (Maris Otter Pale, Caramel / Crystal 10L, Chocolate, Carafa I, Black Patent) Hops: (Chinook, Willamette) Other: (Toasted Coconut)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-21 10:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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