Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Sorachi Ace0.3 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
12.13 |
16.7% |
|
1.50 oz |
Kent Goldings1.5 oz Kent Goldings Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
8.92 |
83.3% |
|
1.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.30 oz |
Sorachi Ace (Pellet) 0.29999999931377 oz Sorachi Ace (Pellet) Hops |
|
12.13 |
16.7% |
|
1.50 oz |
Kent Goldings (Pellet) 1.4999999965689 oz Kent Goldings (Pellet) Hops |
|
8.92 |
83.3% |
|
1.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
first rest |
Infusion |
-- |
150 °F |
45 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
London (Porter, dark ales)
"Robs honey porter" American Porter beer recipe by Rob. All Grain, ABV 5.58%, IBU 21.05, SRM 34.17, Fermentables: (Pale 2-Row, Chocolate, Caramel / Crystal 60L, Honey, Black Patent) Hops: (Sorachi Ace, Kent Goldings) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-10 21:50 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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