Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Magnum0.25 oz Magnum Hops |
|
Pellet |
13.3 |
Boil
|
60 min |
13.78 |
20% |
|
1 oz |
Sterling1 oz Sterling Hops |
|
Pellet |
9.4 |
Boil
|
10 min |
14.12 |
80% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Magnum (Pellet) 0.24999999942814 oz Magnum (Pellet) Hops |
|
13.78 |
20% |
|
1 oz |
Sterling (Pellet) 0.99999999771257 oz Sterling (Pellet) Hops |
|
14.12 |
80% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
122 °F |
20 min |
|
|
|
-- |
-- |
146 °F |
40 min |
|
|
|
-- |
-- |
156 °F |
20 min |
Starting Mash Thickness:
0.75 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
9 g |
gypsum
|
|
Water Agt |
Mash |
-- |
"Fortuitous French Saison" Saison beer recipe by AHA. All Grain, ABV 7.03%, IBU 27.9, SRM 15.56, Fermentables: (Czech Pilsner, Blackland Pale Moon 2-Row, Munich Light, White Wheat, Aromatic, CaraVienne, Biscuit, Belgian Candi Syrup - D-180, Sweet potato) Hops: (Magnum, Sterling) Other: (gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-04 15:23 UTC
- Snapshot Created: 2017-08-19 19:43 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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