Black IPA- Past Collab Beer Recipe | All Grain Specialty IPA: Black IPA | Brewer's Friend
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Black IPA- Past Collab

222 calories 22.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 110 gallons (fermentor volume)
Pre Boil Size: 112 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 222 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)
Created: Wednesday August 16th 2017
1.067
1.016
6.7%
67.4
13.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
220 lb United Kingdom - Maris Otter Pale220 lb Maris Otter Pale 38 3.75 84.6%
14 lb Canadian - Honey Malt14 lb Honey Malt 37 25 5.4%
14 lb American - Caramel / Crystal 20L14 lb Caramel / Crystal 20L 35 20 5.4%
8 lb United Kingdom - Coffee Malt8 lb Coffee Malt 36 150 3.1%
4 lb German - Melanoidin4 lb Melanoidin 37 25 1.5%
260 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
285 g Magnum285 g Magnum Hops Pellet 13.5 Boil 60 min 20.37 5.3%
570 g Nugget570 g Nugget Hops Pellet 12.8 Boil 30 min 29.69 10.6%
2,835 g Cascade2835 g Cascade Hops Pellet 5.8 Boil 5 min 17.36 52.5%
570 g Nugget570 g Nugget Hops Pellet 12.8 Dry Hop 3 days 10.6%
1,135 g Cascade1135 g Cascade Hops Leaf/Whole 5.8 Dry Hop 3 days 21%
5,395 g / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Black IPA- Past Collab" Specialty IPA: Black IPA beer recipe by MirrorTwin. All Grain, ABV 6.71%, IBU 67.41, SRM 13.59, Fermentables: (Maris Otter Pale, Honey Malt, Caramel / Crystal 20L, Coffee Malt, Melanoidin) Hops: (Magnum, Nugget, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2017-08-17 17:46 UTC
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