Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
34.43 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.73 L |
Mash |
Infusion |
-- |
68.3 °C |
60 min |
|
16.73 L |
Mash out |
Infusion |
-- |
75 °C |
15 min |
|
13.19 L |
|
Sparge |
-- |
80 °C |
20 min |
Starting Mash Thickness:
3.31 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Gousse de vanille
|
|
Spice |
Boil |
5 min. |
Notes
Fermenter 3 semaine
1 cuillere a the de pur extrait de vanille dans le keg
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-29 20:53 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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